Explore Every Cedar Lemon Recipe

Poached eggs in a spicy tomato and pepper sauce with fresh herbs and warm Middle Eastern spices.

An inviting assortment of hummus, dolmas, cheeses, olives, and fresh vegetables for a flavorful Turkish spread.

Crispy eggplant and boiled eggs with tahini and Israeli salad stuffed in warm pita bread.

Tender meat slow-cooked in a tangy pomegranate walnut sauce balancing sweet, sour, and savory notes.

Tender eggplants filled with a savory tomato-onion mix, baked gently in olive oil for rich flavors.

Slow-cooked spiced meat, sliced thin, perfect with flatbreads or fresh vegetables and sauces.

A rich Saudi Kabsa featuring tender meat, fragrant spices, raisins, and toasted almonds for festive meals.

Layers of tender lamb, basmati rice, and roasted eggplant and potatoes come together in a savory meal.

Layers of cured meats, artisanal cheeses, and fig jam pressed between rustic bread for a savory twist.