Sweet Potato Toast Variations
Roasted sweet potato slices with endless topping combinations for breakfast or snacks.
Weekend Baking & Brunch
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Weekend Baking & Brunch Collection
Avocado Toast on Whole Grain
Creamy avocado spread on toasted whole grain bread, seasoned with lemon juice, salt, and pepper. Customizable with toppings like feta, tomato, or seeds.
Buckwheat Groats Breakfast
Tender buckwheat groats simmered until fluffy, topped with mixed nuts and fresh fruit for a wholesome morning.
Celeriac Rösti with Harissa Yogurt
Golden celeriac rösti topped with spicy harissa yogurt and fried eggs—perfect for brunch or a light supper.
Million Dollar Deviled Eggs
Creamy, tangy deviled eggs with cream cheese, Dijon mustard, and fresh chives. Perfect for any gathering.
Butter Pecan Tres Leches Cake
Milk-soaked cake crowned with toasted butter pecans and sweet whipped cream for a creamy, nutty dessert delight.
Cranberry Bliss Bars
Buttery cranberry bars with orange cream cheese frosting and white chocolate drizzle—ideal for celebrations.
Nutter Butter Peanut Cheesecake
Creamy peanut butter cheesecake with Nutter Butter cookie crust, whipped cream, and crunchy peanut topping.
Heavenly Blood Orange Yogurt Cake
Vibrant cake with Greek yogurt, blood oranges, and citrus icing—moist, zesty, and absolutely delightful.